Marie was first introduced to acupuncture over 25 years ago. After securing acupuncture treatments for her own health and well-being, she found a persistent need to learn more about this beautiful medicine and a strong desire to share it, which led her to the Masters in Acupuncture Program at Maryland University for Integrative Health. After three and a half years of intensive study which included over 1500 hours in the student clinic and certification as an Acupuncture Detox Specialist. Marie began her practice in Easton, before moving her office to Cambridge in 2017.

Staci brings to Fair Winds Wellness years of experience as a nutrition professional in a variety of practice settings.  Becoming a credentialed practitioner was a fitting result of many years of life experiences raising a military family and witnessing the power of food and how it brings people and cultures together, enhances the celebrations of major life events, heals and spreads joy!

Staci is a Registered Dietitian with a passion to meet people where they are, help identify their unique needs, and teach the skills that can enhance the quality of life through a personalized approach tailored to each client.  In addition to helping clients meet a variety of health goals with a food first approach to wellness through nutrition, as a Registered Dietitian, Staci is able to provide Medical Nutrition Therapy to clients dealing with complex health such as: diabetes, cancer, cardiovascular disease, renal disease, as well as pre and post-operative nutrition, home enteral feeding, and managing chemotherapy.

Margaret is a 2002 graduate of the Baltimore school of massage.  Prior to massage therapy, Margaret worked in mental health for 15 years.  She brings kindness, compassion, and intuition to her practice and continually strives to add new skills.  Massages include myofascial release, deep tissue, Reiki, lymphatic drainage, hot stone massage, and more.